http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/ Sun, 05 Feb 2012 14:31:25 -0800 http://wordpress.org/?v=2.8.4 hourly 1 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-157756 MiniGardens Fri, 23 Sep 2011 17:55:45 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-157756 how about adding a bit of sugar. Going for the sweet hot thing. how about adding a bit of sugar. Going for the sweet hot thing.

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-157663 Domin Aalbers Wed, 21 Sep 2011 03:50:57 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-157663 What is the self life once it is done and in the fridge? What is the self life once it is done and in the fridge?

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-151247 Tanya Fri, 20 May 2011 21:21:07 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-151247 Is it okay to use any leaves in my garden as the sealing leaf? Also, are there any kitchen herbs that I shouldn't use in fermented cucumbers or zucchini? I'm surprised garlic doesn't kill the beneficial bacteria that do the work and that is what makes me think that other herbs might not hurt it. I did read that some herbs kill Kombucha scobies for this reason. Thank you for sharing! Tanya Is it okay to use any leaves in my garden as the sealing leaf?
Also, are there any kitchen herbs that I shouldn’t use in fermented cucumbers or zucchini? I’m surprised garlic doesn’t kill the beneficial bacteria that do the work and that is what makes me think that other herbs might not hurt it. I did read that some herbs kill Kombucha scobies for this reason.
Thank you for sharing!
Tanya

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-135811 Amelia Fri, 06 Aug 2010 15:54:59 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-135811 Hi there! I was inspired by your recipe and modified it slightly for my own, which is just fermenting now. the post about it is here: http://everydayinfinity.wordpress.com/2010/08/06/foodie-fridays-fermented-zucchini-relish-and-traditional-cucumber-pickles/ thanks for inspiring the world into fermenting more! Hi there!
I was inspired by your recipe and modified it slightly for my own, which is just fermenting now. the post about it is here: http://everydayinfinity.wordpress.com/2010/08/06/foodie-fridays-fermented-zucchini-relish-and-traditional-cucumber-pickles/
thanks for inspiring the world into fermenting more!

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-39697 crabappleherbs Tue, 09 Sep 2008 21:07:59 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-39697 Wilted cherry leaves are not edible, but if you pick them fresh you should be able to include a leaf or two in a jar of pickles without a problem. Wilted cherry leaves are not edible, but if you pick them fresh you should be able to include a leaf or two in a jar of pickles without a problem.

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-37461 jennifer Sun, 31 Aug 2008 01:00:41 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-37461 If I'm not mistaken, I believe that cherry leaves have a poisonous property. You might want to check this. If I’m not mistaken, I believe that cherry leaves have a poisonous property.
You might want to check this.

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-34240 Greensinger Sat, 09 Aug 2008 21:30:11 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-34240 I suspected that there had to be some way to dispose of all of those zucchini, but hadn't yet tried to pickle them. I was thinking of trying them whole, like cucumber pickles, but this sounds more promising (I may still try one jar of zucchini pickles, though). Now I can tell my friends in the north country they can unlock their car doors! I suspected that there had to be some way to dispose of all of those zucchini, but hadn’t yet tried to pickle them. I was thinking of trying them whole, like cucumber pickles, but this sounds more promising (I may still try one jar of zucchini pickles, though). Now I can tell my friends in the north country they can unlock their car doors!

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-9450 rebekka Mon, 15 Oct 2007 20:21:19 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-9450 Wow...sounds delicious. I'm a big fan of Wild Fermentation...and zuchinni. I wish I had already done this :) Wow…sounds delicious. I’m a big fan of Wild Fermentation…and zuchinni. I wish I had already done this

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-8497 Angie Fri, 21 Sep 2007 22:15:06 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-8497 WOW yum! I was just brought in a huge zucchini now I know what to do with it! WOW yum! I was just brought in a huge zucchini now I know what to do with it!

]]> http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/comment-page-1/#comment-8361 crabappleherbs Thu, 20 Sep 2007 00:32:32 +0000 http://crabappleherbs.com/blog/2007/09/16/preserving-the-harvest-zucchini-relish/#comment-8361 Thanks, Chasmyn! Let me know how it goes! Thanks, Chasmyn! Let me know how it goes!

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