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	<title>The Herbwife's Kitchen &#187; Ingredients</title>
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		<title>Lovely leftovers: pasties!</title>
		<link>http://crabappleherbs.com/blog/2011/05/18/lovely-leftovers-pasties/</link>
		<comments>http://crabappleherbs.com/blog/2011/05/18/lovely-leftovers-pasties/#comments</comments>
		<pubDate>Wed, 18 May 2011 17:21:52 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/?p=226</guid>
		<description><![CDATA[My great-great-great grandmother Mary Ann Hawkey was a tin-dresser in the Cornwall mines when she was a child. Her whole family worked in the mines, and as far as I can tell, their ancestors had been tin miners since anyone thought to write these things down. The Cornish tin miners&#8217; great culinary claim to fame [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2011/05/18/lovely-leftovers-pasties/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Victory: gluten-free bread with no weird gums in it.</title>
		<link>http://crabappleherbs.com/blog/2009/12/31/victory-gluten-free-bread-with-no-weird-gums-in-it/</link>
		<comments>http://crabappleherbs.com/blog/2009/12/31/victory-gluten-free-bread-with-no-weird-gums-in-it/#comments</comments>
		<pubDate>Thu, 31 Dec 2009 22:38:36 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Gluten-free]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/?p=348</guid>
		<description><![CDATA[Since so many people have trouble with gluten these days, I&#8217;ve been trying to learn about gluten-free baking. There are some good resources out there (Gluten Free Girl is great), but the recipes usually include things I don&#8217;t have in my kitchen, like xanthan gum and guar gum, and lots of obscure starches. Gluten-free bread [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2009/12/31/victory-gluten-free-bread-with-no-weird-gums-in-it/feed/</wfw:commentRss>
		<slash:comments>29</slash:comments>
		</item>
		<item>
		<title>Fall treasures: hickory nuts.</title>
		<link>http://crabappleherbs.com/blog/2008/11/18/fall-treasures-hickory-nuts/</link>
		<comments>http://crabappleherbs.com/blog/2008/11/18/fall-treasures-hickory-nuts/#comments</comments>
		<pubDate>Wed, 19 Nov 2008 02:50:39 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Local food]]></category>
		<category><![CDATA[Wild food]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/2008/11/18/fall-treasures-hickory-nuts/</guid>
		<description><![CDATA[There was a lovely hickory harvest here this fall. We got almost a bushel. That&#8217;s very unusual in my experience &#8212; the squirrels usually get to them first. I used to race the squirrels for them when I was little. Sometimes the little buggers would throw the nuts at me, and wouldn&#8217;t you know &#8212; [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2008/11/18/fall-treasures-hickory-nuts/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Fall color: beans.</title>
		<link>http://crabappleherbs.com/blog/2008/10/21/fall-color-beans/</link>
		<comments>http://crabappleherbs.com/blog/2008/10/21/fall-color-beans/#comments</comments>
		<pubDate>Wed, 22 Oct 2008 00:48:45 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Local food]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/2008/10/21/fall-color-beans/</guid>
		<description><![CDATA[All in all, I think we ended up with twelve bean varieties, though some didn&#8217;t do so well in the face of marauding deer. We only grew a bit of each variety, just to see what works best in our garden&#8217;s mesoclimate (that&#8217;s the boy&#8217;s new favorite word, there). The varieties: bottom row, left to [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2008/10/21/fall-color-beans/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
		</item>
		<item>
		<title>Pippin season: hunting wild apples.</title>
		<link>http://crabappleherbs.com/blog/2008/09/12/pippin-season-hunting-wild-apples/</link>
		<comments>http://crabappleherbs.com/blog/2008/09/12/pippin-season-hunting-wild-apples/#comments</comments>
		<pubDate>Fri, 12 Sep 2008 15:31:25 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Local food]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/2008/09/12/pippin-season-hunting-wild-apples/</guid>
		<description><![CDATA[A pip is a seed, and a pippin is an apple tree grown from a seed. What&#8217;s so special about an apple tree grown from a seed? Well, for one thing, every time an apple seed sprouts and grows a tree, it makes a new apple variety that&#8217;s never existed before.* Really. All those Granny [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2008/09/12/pippin-season-hunting-wild-apples/feed/</wfw:commentRss>
		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>This is what a good egg looks like.</title>
		<link>http://crabappleherbs.com/blog/2008/05/19/this-is-what-a-good-egg-looks-like/</link>
		<comments>http://crabappleherbs.com/blog/2008/05/19/this-is-what-a-good-egg-looks-like/#comments</comments>
		<pubDate>Tue, 20 May 2008 00:22:17 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Local food]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/2008/05/19/this-is-what-a-good-egg-looks-like/</guid>
		<description><![CDATA[This is a good egg. A tasty egg. A nutritious egg. See how the yolk is practically orange? That&#8217;s because the chicken pecked all around in grass and weeds, eating bugs and plants and whatever it could scratch on 8 acres of pasture down the road at the Greenville Garden. There&#8217;s just no comparing this [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2008/05/19/this-is-what-a-good-egg-looks-like/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Spring greens: bamboo shoots.</title>
		<link>http://crabappleherbs.com/blog/2008/05/15/spring-greens-bamboo-shoots/</link>
		<comments>http://crabappleherbs.com/blog/2008/05/15/spring-greens-bamboo-shoots/#comments</comments>
		<pubDate>Thu, 15 May 2008 22:03:55 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Herbal Blog Party]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Local food]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/2008/05/15/spring-greens-bamboo-shoots/</guid>
		<description><![CDATA[This month&#8217;s herbal blog party theme is &#8220;Spring Greens,&#8221; hosted by Darcey. This spring I happen to be living next to a massive bamboo windbreak. Now, this is not something I would have planted myself &#8212; bamboo is overwhelmingly invasive and pretty much impossible to control &#8212; but since it&#8217;s established here, we&#8217;re doing our [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2008/05/15/spring-greens-bamboo-shoots/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Commonsense eating: grains of energy.</title>
		<link>http://crabappleherbs.com/blog/2008/01/22/commonsense-eating-grains-of-energy/</link>
		<comments>http://crabappleherbs.com/blog/2008/01/22/commonsense-eating-grains-of-energy/#comments</comments>
		<pubDate>Wed, 23 Jan 2008 00:40:24 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Nutrition]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/2008/01/22/commonsense-eating-grains-of-energy/</guid>
		<description><![CDATA[There&#8217;s nothing so controversial these days as a loaf of bread. Is it the staff of life? The harbinger of fat? A miracle of fermentation? A veritable gluten-laced poison? Are grains even fit for human consumption? How can we untangle this mess? Humans are omnivores. We eat all kinds of food. We eat animals, we [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2008/01/22/commonsense-eating-grains-of-energy/feed/</wfw:commentRss>
		<slash:comments>39</slash:comments>
		</item>
		<item>
		<title>Thanksgiving, season of schmaltz.</title>
		<link>http://crabappleherbs.com/blog/2007/11/20/thanksgiving-season-of-schmaltz/</link>
		<comments>http://crabappleherbs.com/blog/2007/11/20/thanksgiving-season-of-schmaltz/#comments</comments>
		<pubDate>Wed, 21 Nov 2007 04:23:56 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Local food]]></category>
		<category><![CDATA[Nutrition]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/2007/11/20/thanksgiving-season-of-schmaltz/</guid>
		<description><![CDATA[This morning I was re-reading the (very timely and very wise) discussion of bird-roasting in a cookbook I usually love. But this time I noticed something that made me gasp and smack the page. The sentence began: &#8220;Remove and discard the lump of fat&#8230;&#8221; Discard the lump of fat?!?! Is she crazy? Schmaltz is the [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2007/11/20/thanksgiving-season-of-schmaltz/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Thank the Lard!</title>
		<link>http://crabappleherbs.com/blog/2007/11/15/thank-the-lard/</link>
		<comments>http://crabappleherbs.com/blog/2007/11/15/thank-the-lard/#comments</comments>
		<pubDate>Fri, 16 Nov 2007 04:49:56 +0000</pubDate>
		<dc:creator>crabappleherbs</dc:creator>
				<category><![CDATA[Ingredients]]></category>
		<category><![CDATA[Local food]]></category>
		<category><![CDATA[Nutrition]]></category>

		<guid isPermaLink="false">http://crabappleherbs.com/blog/2007/11/15/thank-the-lard/</guid>
		<description><![CDATA[Look what I got from the farmer down the road: gorgeous, creamy leaf lard! What&#8217;s that? Did you whisper &#8220;Ew, lard!&#8221;? Take a deep breath, it will be OK. The weird, illicit shiver Americans get when they hear someone say &#8220;lard&#8221; is rather new. According to the Oxford English Dictionary, the use of &#8220;lard&#8221; as [...]]]></description>
		<wfw:commentRss>http://crabappleherbs.com/blog/2007/11/15/thank-the-lard/feed/</wfw:commentRss>
		<slash:comments>21</slash:comments>
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